Process Operator - 3rd Shift (Overnight)

Conagra Brands•Russellville, AR

10d•$19 - $23•Onsite

About The Position

The Process Operator will perform a variety of duties including but not limited to preparing, mixing, batching, weights, preparing ingredients according to approved recipes and formulas in a timely manner, filling out all required Government and Company documentation, inspection of work environment including equipment adjustments as necessary, completing all required audits and tests according to company policy and procedure ensuring good housekeeping and 5S standards are met. Must be able to work in a sanitation environment, work around strong chemicals aromas, wear PPE such as rubber gloves, rubber boots, bump hat, glasses, waterproof uniform, and be able to scrub by hand and use high-pressure hoses.

Requirements

Ability to work the scheduled/assigned times and required overtime for position
Ability to read, write, and comprehend English written instructions
Excellent communication skills
Must be well organized and able to prioritize multiple tasks simultaneously
Ability to work individually as well as with others as a team at all levels
Intermediate math skills
Ability to complete work requests for the correction of defects and improvements
Ability to lift up to 70 lbs. repetitively
Must be able to work in cold environment below 50 degrees
Must have 1 year of continuous work history with no break in the past 12 months
Knowledge of GMP’s and food allergens
Ability to be HACCP Certified, PIT Certified, Chemical Certified, Confined Space Certified, and LOTO Certified
Ability to operate computer
Ability to identify Critical Control Points (CCP)
Ability to read a thermometer and metal detector check
Knowledge of the 5S concept
Ability to work with chicken products in addition to many other ingredients and allergens

Nice To Haves

At least 6 months Manufacturing experience preferred

Responsibilities

Complete and return all required documentation (e.g., HACCP, SSOP, Usage, etc.)
Inspect work environment for defects prior to startup (e.g., mixers, belts, v-mags, augers, cooling system, tanks etc.) ensuring proper notification upon discovery (e.g., Team Coordinators, Supervisor, Maintenance)
Verify ingredients utilizing SAP.
Safely utilizing PIT ensuring good housekeeping and 5S standards are met
Review consumptions of Process Orders to ensure all items and quantities received are correct
Perform viscosity and temperature checks and record the results adhering to company standards
Ensure all changeover activities are complete including returning ingredients, disposing of trash, and cleaning and sanitizing equipment
May perform other duties as assigned
Complete CIL/CL as assigned