Process Line Technician-Night Shift

TW Garner Food Company • Winston-Salem, NC

4d • Onsite

About The Position

Garner Foods is seeking a dependable and safety-focused Process Line Technician to support safe, efficient, and high-quality production. This role performs essential process line functions and helps ensure equipment operates effectively, efficiently, and at peak performance. The Process Line Technician -Night shift plays an important role in supporting employee safety, food safety, product integrity, quality checks, documentation accuracy, production flow, and customer specifications.

Requirements

• High school diploma or equivalent.
• Ability to read, write, and follow verbal, written, and computer-based procedures.
• Ability to use computer systems to enter data, print paperwork, access orders, and review customer specifications.
• Ability to work in a wet, non-climate-controlled manufacturing environment.
• Ability to stand, walk, bend, kneel, crouch, climb, reach, push, pull, lift, and carry as required during the shift.
• Ability to lift, carry, push, and pull up to 50 pounds.
• Ability to work overtime, weekends, holidays, and assigned shifts as needed.
• Ability to wear required PPE correctly.
• Ability to complete required safety, food safety, equipment, and job-specific training.

Nice To Haves

• Prior manufacturing experience.
• Prior food or beverage manufacturing experience.
• Experience working on a production or process line.
• Experience operating production equipment, forklifts, or pallet jacks where trained and certified.
• Working knowledge of GMP, SQF, HACCP, sanitation, and food safety expectations.

Responsibilities

• Perform production line functions such as filling, labeling, casing, wrapping, packing, palletizing/depalletizing, banding, sealing, capping, forming, printing, scanning, and erecting.
• Support equipment start-up, product changeovers, normal operation, and shutdown according to SOPs.
• Monitor equipment performance, identify issues, and escalate concerns when equipment is not operating correctly.
• Complete required quality checks, including weights, diameters, seals, measurements, and other production or quality logs.
• Validate product information, check for defects, and report product, quality, or food safety concerns immediately.
• Use computer systems to enter data, print paperwork, access orders, and review customer specifications.
• Maintain a neat, clean, sanitary, and organized work area.
• Follow company policies, GMP, SQF, HACCP, PPE, sanitation, housekeeping, and safety expectations.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED