The Process Engineer II applies process and project engineering techniques to improve moderately complex manufacturing processes and products. The role provides technical support, operations experience, continuous improvement techniques, and project management skills as a contributing team member addressing moderately complex operational issues. The engineer provides guidance and oversight to external third parties at the site and works to improve process stability, capability, and availability while reducing variability and mitigating operational risks. The role supports variable and fixed cost and operating efficiency targets while protecting people, communities, the environment, and assets and honoring business obligations. The position is with Cargill’s Food Enterprise, which serves food manufacturers, food service customers, and retailers with ingredients and branded products. It is located in Breaux Bridge, Louisiana. The schedule is Monday through Friday, 7 a.m. to 4 p.m. Relocation assistance is provided.
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Job Type
Full-time
Career Level
Mid Level