Process Controller II

PepsiCo•Atlantis, FL

3d•Onsite

About The Position

About PepsiCo PepsiCo products are enjoyed by consumers more than one billion times a day in more than 200 countries and territories around the world. PepsiCo generated more than $79 billion in net revenue in 2021, driven by a complementary beverage and convenient foods portfolio that includes Lay’s, Doritos, Cheetos, Gatorade, Pepsi-Cola, Mountain Dew, Quaker, and SodaStream. PepsiCo's product portfolio includes a wide range of enjoyable foods and beverages, including many iconic brands that generate more than $1 billion each in estimated annual retail sales. Guiding PepsiCo is our vision to Be the Global Leader in Beverages and Convenient Foods by Winning with PepsiCo Positive (pep+). pep+ is our strategic end-to-end transformation that puts sustainability and human capital at the center of how we will create value and growth by operating within planetary boundaries and inspiring positive change for planet and people. For more information, visit www.pepsico.com.

Requirements

Matric Grade 12 and/or NQF4
Gauge and instrumentation skills
Knowledge of products and production systems
Computer skills incl SAP MM & SD
Knowledge of PFG’s manufacturing and logistics practices
Knowledge of PFG’s quality standards
Knowledge of PFG's technical practices and processes
Knowledge of relevant SHE legislation
Knowledge of procedures and standards
Basic Problem Solving and decision-making skills
Basic Interpersonal and relationship building skills
Emotional Intelligence
Plan and organise own work
Communication skills - literate
Financial awareness and skill
Analytical thinking
Goal orientation
Information processing
Team player
Time management
Persuasiveness
Managing and valuing diversity

Responsibilities

Safely and efficiently operate and control the BisPak process plant by continuously monitoring, adjusting and controlling process gauges and instruments within prescribed limits, while ensuring consistent product quality, optimal use of raw materials and utilities, reliable equipment performance and full compliance with health, safety and hygiene standards during shift operations.
Continuously monitor gauges, instruments, and control panels within the assigned plant section.
Adjust process parameters to maintain operations within prescribed specification limits.
Complete daily operator and process check sheets accurately and on time.
Control and stabilise section processes to ensure consistent product flow and quality.
Respond promptly to process deviations and alarms to minimise losses or downtime.
Apply basic problem‑solving to correct operational issues within defined authority.
Monitor, verify, and report utilities usage (e.g. steam, air, water, electricity) and raw material inputs.
Identify and report parameter deviations that may impact product quality or efficiency.
Support optimal stock and material consumption through effective process control.
Observe machinery and equipment performance during operations.
Identify, report, and escalate equipment faults, abnormalities, or safety concerns timeously.
Record downtime accurately in shift reports, including TE and NE classifications.
Adhere to all health, safety, hygiene, and food safety standards at all times.
Maintain a clean, orderly and compliant work area.
Report near misses, hazards, and incidents immediately and support “Zero LTI” objectives.
Support and comply with AIB and other audit requirements.
Maintain accurate, complete, and legible log sheets, checklists, and shift handover notes.
Communicate process status, deviations, and corrective actions during shift handovers.
Ensure data accuracy for production, quality, and efficiency reporting.
Work effectively within a continuous shift system.
Communicate promptly with the Shift Supervisor and cross‑functional teams when required.
Support smooth shift transitions through effective handover and information sharing.