Private Events Server (PT)
About The Position
The Server working private and club events will set quality tables and serve first class meals to Club members and their guests according to well-established rules of etiquette. From small meetings to lavish weddings and parties, both indoors and out, the Private Events Server will ensure all the requests and expectations of the member sponsoring an event are met, that their guests receive the first-class service the club is known for and that all food and beverage needs are met. These Servers will be experienced individuals capable of working events of all types and sizes, as well rotating as needed amongst the Club’s restaurants and Outlets. Customer service experts with deep knowledge of the club’s services, facilities and standards, they will recognize the importance of their role, view no task as insignificant, take pride in providing outstanding service and contributing to the success of their team and the Club as a whole. They will also perform various incidental duties to meet member needs and create lasting memories.
Requirements
- Two years’ previous server experience in a similar luxury environment.
- Knowledge of food, wine and fine dining service standards.
- High School diploma or equivalent required.
- A service-oriented personality.
- Possession of a pleasant and caring manner with everyone.
- Able to communicate effectively and professionally with all stakeholders in English.
- Able to follow oral and written instructions and to memorize necessary information.
- A team player, able to work and communicate well with others and follow directions well.
- Attention to detail.
- Able to use a wine opener.
- Exceptional grooming habits, maintaining a clean and complete uniform as designated by Management.
- Punctual and reliable.
- Able to juggle multiple competing priorities and meet deadlines.
- Able to work weekends, holidays and long hours on short notice.
- Comfortable with frequent interruptions.
- Lift up to 30 lbs.
Nice To Haves
- Banquet serving experience preferred.
- Current Food Handler, RBS and CPR Certification a plus.
- Bi-lingual English and Spanish a plus.
Responsibilities
- Set quality tables and serve first-class meals to Club members and their guests.
- Ensure all requests and expectations of the sponsoring member are met.
- Provide first-class service and meet all food and beverage needs of guests.
- Work events of all types and sizes.
- Rotate as needed amongst the Club’s restaurants and Outlets.
- Perform various incidental duties to meet member needs and create lasting memories.
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED
