The Preventive Maintenance Technician supports Whataburger restaurants across an assigned market or region by performing scheduled preventive maintenance, identifying potential equipment issues, and supporting timely repairs. The role covers HVAC, commercial refrigeration, kitchen equipment, beverage stations, building components, and facility systems to help ensure safe, reliable restaurant operations. Technicians complete work orders accurately and on time, respond to service needs, and help reduce downtime and extend equipment life. This is a field-based role supporting an average of 40–45 restaurants. The typical schedule averages 42 hours per week, Monday through Friday. Frequent travel is required, including day trips, overnight travel, extended market visits, and travel to worksites, meeting sites, and other locations. Most travel is within the assigned market or region, though out-of-market support may be needed. Candidates must reside within the region they support. The role requires full-time availability, flexibility as operational priorities change, and safe work within company standards. Complex or major repairs are escalated to MSC Technicians. The position pays $26 per hour, paid weekly, and includes a bonus program, company vehicle, gas card, cell phone, laptop, paid time off, holidays, parental leave, retirement matching, insurance benefits, and other discounts and development opportunities.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED