Pressure Washer & Preventive Maintenance Tech

Burgermaster•Mill Creek East, WA

13h•$25 - $30•Hybrid

About The Position

We are a growing fast casual restaurant group with a footprint across multiple locations. Our brand is known for its innovative approach to dining, commitment to quality, and a culture that champions growth, learning, and operational excellence. As we continue to expand, we are looking for a Pressure Washer & Preventive Maintenance Tech who shares our passion for the maintenance industry and is eager to grow with us.

Requirements

High school diploma or equivalent
Minimum three (3) years of pressure washing experience
Commercial building or facility maintenance experience
Valid driver's license with an acceptable driving record
Ability to successfully pass an abstract driving record check
Ability to work independently and manage time effectively
Strong attention to detail
Basic computer proficiency, including experience using email, mobile devices, and software applications
Ability to read and understand simple instructions in English
Ability to safely operate pressure washing equipment and basic maintenance tools

Nice To Haves

Experience performing preventative maintenance in restaurant, retail, or commercial facilities
Experience working with HVAC systems
Experience with plumbing and mechanical equipment maintenance
Experience using a Computerized Maintenance Management System (CMMS) and mobile work order applications
OSHA safety training or related certifications

Responsibilities

Maintain restaurant exteriors through pressure washing and surface cleaning
Pressure wash building exteriors, roofs, awnings, sidewalks, patios, dining areas, patio furniture, hardscapes, asphalt surfaces, dumpster enclosures, and other exterior areas
Remove oil spills, food spills, grease buildup, stains, debris, and other contaminants using approved products and cleaning techniques
Operate pressure washing equipment safely and efficiently
Operate backpack blowers and other landscape maintenance equipment to remove leaves, debris, and litter from sidewalks, patios, parking lots, drive-thrus, landscaped areas, and other exterior property grounds
Perform snow removal, ice mitigation, storm cleanup, and debris removal to maintain safe and accessible restaurant properties during and after adverse weather conditions
Perform routine preventative maintenance on restaurant equipment and facility systems
Perform preventative maintenance on HVAC systems, including filter replacement
Perform preventative maintenance on plumbing and mechanical equipment
Perform routine maintenance on pressure washing equipment
Clean, inspect, and maintain grease traps and related systems
Identify maintenance issues and report repair needs to management
Utilize a Computerized Maintenance Management System (CMMS) to track, document, and manage preventative maintenance activities and completed work
Utilize email, CMMS software, and other company communication platforms to communicate maintenance updates, report issues, coordinate repairs, and collaborate with team members, vendors, and restaurant management
Travel between multiple restaurant locations to perform scheduled maintenance and cleaning services
Safely operate company vehicles in accordance with company policies
Follow all company safety procedures while working with equipment, chemicals, ladders, rooftops, and elevated work areas
Maintain tools, equipment, and supplies in clean and serviceable condition
All other duties as assigned