Prep Position

ND Pizza•Grand Forks, ND

4h•Onsite

About The Position

The Prep Person is responsible for various duties and responsibilities while continually promoting a culture that embraces the company’s core values of Quality, Service, Integrity, and Teamwork. This role involves ensuring all tasks are completed efficiently and according to Papa Murphy's standards, while also potentially assisting with counter and cashier duties.

Requirements

Responsible to be at assigned workstation in full uniform at prescribed time.
Must have complete operating and safety knowledge of mixer, sheeter and dicer.
Responsible to complete the “Prep List” and “Dough Production Chart” using the POS system.
Prioritizes day’s work, completing tasks which if not done first would jeopardize the stores operation.
Mixes dough to recipe and dough balls to standard.
Sheets, wraps, dates, and stores crusts to Papa Murphy’s standards.
Complies with all Papa Murphy’s sanitation procedures and safety standards.
Properly store and rotate all products before and after prepping to ensure quality.
Responsible for the efficient use of time allocated to each task. Comply with “Performance Standards.”
Performs any other job-related duties as directed by immediate supervisor.
May also perform duties of a Counter or Cashier Team member.

Nice To Haves

High school diploma or equivalent preferred but not required
Six months kitchen experience preferred, but not necessary, such as a dishwasher or as a helper, with time spent with rotation, preparation, and handling food.

Responsibilities

Be at assigned workstation in full uniform at the prescribed time.
Have complete operating and safety knowledge of mixer, sheeter, and dicer.
Complete the “Prep List” and “Dough Production Chart” using the POS system.
Prioritize days’ work, completing tasks which if not done first would jeopardize the store's operation.
Mix dough to recipe and dough balls to standard.
Sheet, wrap, date, and store crusts to Papa Murphy’s standards.
Comply with all Papa Murphy’s sanitation procedures and safety standards.
Receive and check-in all orders delivered to the store following proper order/receiving procedures.
Properly store and rotate all products before and after prepping to ensure quality.
Ensure efficient use of time allocated to each task and comply with “Performance Standards.”
Perform any other job-related duties as directed by immediate supervisor.
May also perform duties of a Counter or Cashier Team member.