Prep/Line Cook

GolfNorth Properties Inc.Salmon Arm, BC
Onsite

About The Position

This position is responsible for the efficient operation of all kitchen systems, a positive atmosphere, and a lasting impression to all guests with our highest standards in taste, presentation and consistency of our menu items. Salmon Arm Golf Club is seeking an outgoing individual with a passion for food and working with our culinary team in a fast-paced environment. The team atmosphere along with the ability to create an exceptional food experience for our clients will be both rewarding and enjoyable.

Requirements

  • Passionate about great food and teamwork
  • Demonstrate a willingness to learn new skills.
  • Ability to work in a fast-paced environment.
  • Possess a Food Safe Certificate
  • WHMIS training (will provide)
  • First Aid Certification
  • Must be legally eligible to work in Canada.

Responsibilities

  • Promote a positive “teamwork” environment.
  • Preparing food items according to corporate standards
  • Ensuring a sense of urgency with all tasks.
  • Promoting a safe, sanitized working environment.
  • Complying with the Occupational Health & Safety Act.
  • Opening/Closing and side duties as per the Kitchen Standard Operating Procedures.
  • Monitoring and ensuring the highest level of food safety.
  • Consistently following kitchen standard operating procedures.
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