PREP COOK (FULL TIME)
About The Position
We are hiring immediately for full time PREP COOK positions. This role involves preparing food and serving customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. The position is located at the Elanco Cafe in Indianapolis, IN, and is a full-time schedule, Monday through Friday, with potentially varying hours. Previous cooking experience is preferred. An internal employee referral bonus is available. The pay range is $21.00 to $22.00 per hour. Free meals, uniforms, and laundering service are available at select locations. Compass Group is committed to diversity of thought and inclusion, and we invite you to start your journey with us. We believe our people are key to our success, and we focus on hiring individuals with a passion for food and hospitality. We encourage, value, and recognize contributions, keeping our associates renewed, excited, and engaged through hands-on training and education on the latest trends. We offer a stake in success and provide an environment where a job can be the start of a flourishing career.
Requirements
- Previous cooking experience preferred.
Responsibilities
- Obtains daily production schedule and preparation requirements from the Chef.
- Prepares items on production sheets following established quantities and recipes.
- Completes and follows daily production worksheets and waste log sheets.
- Tastes completed meals to ensure quality.
- Operates and cleans equipment per department procedures after each use.
- Stores, labels and dates all food items according to policy.
- Follows HACCP guidelines.
- Completes all required documentation, reports, logs as required.
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
- Takes orders from customer and prepare items requiring short preparation time.
- Serves customers in an efficient and friendly manner.
- Completes orders from steam tables and grill and serves customers at multiple stations.
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
- Resolves customer concerns.
- Performs other duties as assigned.
Benefits
- Free meals
- Uniforms
- Laundering service
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
