PREP COOK – MORNING SHIFTS

Parma Tavern•Buford, GA

just now•Onsite

About The Position

Parma Tavern is seeking a reliable and detail-oriented Prep Cook to join our kitchen team. This position is responsible for preparing ingredients, maintaining kitchen organization, and ensuring the line is fully stocked and ready for service each day. We are looking for someone who takes pride in consistency, organization, cleanliness, and quality. The ideal candidate enjoys working independently while contributing to the success of the entire kitchen team. Parma Tavern is a neighborhood gathering place built around great food, great drinks, and genuine hospitality. Our menu features Italian-inspired tavern favorites, including stone oven pizzas, fresh pastas with made-from-scratch sauces, house-ground burgers, shareable small plates, and seasonal features.

Requirements

Previous prep cook or kitchen experience preferred
Strong attention to detail and organization
Ability to follow recipes and prep procedures consistently
Strong work ethic and reliability
Ability to work independently and efficiently
Positive attitude and team-oriented mindset
Ability to stand for extended periods and lift to 50 pounds

Nice To Haves

Weekend availability preferred
Flexible weekday availability preferred

Responsibilities

Prepare vegetables, proteins, sauces, dough, dressings, and other menu ingredients
Follow recipes and portioning standards accurately
Stock and organize kitchen stations for daily service
Label, rotate, and store products according to food safety standards
Assist with receiving and organizing deliveries
Maintain a clean, organized, and safe work environment
Support line cooks and kitchen leadership as needed
Complete daily prep lists efficiently and accurately