Prep Cook
About The Position
As a Cabo Bob’s Team Member, you are committed to going the extra mile to make every guest experience unforgettable. At Cabo Bob’s it is all about the food and making it great for every guest and team member we meet. We work hard to provide a clean, safe, and FUN place for our team and guests, by maintaining a positive and supportive work environment. Restaurant Crew includes line servers, cashiers, and cooks. We would like to teach you as much as you want to learn so that you grow with us. Our team prepares food for our guests, ensuring that the food is fresh, correct and that the guests are happy. Our team is always organized, calm, friendly, and finding something a little extra to make sure the guest has an unforgettable experience.
Requirements
- Current Food Handler certificates
- Ability to carry at least 30 lbs.
- Strong communication skills (English required, bilingual a plus)
- Strong interpersonal skills
- Ability to stand for long periods of time
- Ability to reach, bend, squat, and lift while on the shift
- Able to multitask and organize
Responsibilities
- Be Friendly
- Preparing food orders for guests in a timely and courteous manner
- Communicating with each guest clearly and courteously
- Providing exemplary service
- Performing opening and closing duties
- Maintaining a professional, composed, and calm demeanor always
Benefits
- Competitive salary
- Flexible schedule
- Paid time off
- Free Food
- Competitive pay + tip share (tips can be up to an additional $2+ per hour)
- Flexible scheduling (Full & Part-time available)
- Potential for promotions (We want you to stick around)
- Sundays off
- Free Uniform
- Shoes every 6 months
- Christmas Bonus
- Paid time off (full-time employees)
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
