Prep Cook

The Global Ambassador Hotel • Phoenix, AZ

14h

About The Position

The Prep Cook prepares ingredients and food items according to recipes and established procedures, supporting cooks and chefs during service and contributing to a high-quality guest experience. The role includes maintaining a clean and organized prep area, following food-safety guidelines, properly storing prepared items, safely operating kitchen equipment, and receiving and checking deliveries. The position requires standing for extended periods and safely lifting up to 50 lbs.

Requirements

• Ability to follow instructions, procedures, and established recipes accurately.
• Strong teamwork, communication, and collaboration skills.
• Commitment to food safety, sanitation, and maintaining high-quality standards.
• Ability to stand for extended periods and safely lift up to 50 lbs.
• Enthusiasm for ingredient preparation and supporting the culinary team.
• Proof of eligibility to work in the United States is required.

Nice To Haves

• Some culinary or kitchen experience.
• Basic knife and preparation skills.

Responsibilities

• Prepare ingredients by washing, cutting, measuring, and assembling items according to recipes.
• Maintain a clean, organized prep area and follow kitchen policies, procedures, and food-safety guidelines.
• Label, date, and properly store prepared items to preserve freshness and quality.
• Operate kitchen equipment safely and efficiently.
• Assist cooks and chefs during busy service periods to support smooth operations.
• Receive deliveries and verify ingredient quality, quantity, and accuracy.
• Prepare items promptly and to a high standard to support an exceptional guest experience.

Benefits

• Comprehensive benefits, including medical, dental, vision, and more, for team members working 25 or more hours per week.
• Paid time off eligibility for team members working 32 or more hours per week.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed