Prep Cook- Assisted Living Facility

ShellpointFort Myers, FL
Onsite

About The Position

We are seeking a full-time Prep Cook to join our team! In this role, you will prepare salads, cold foods, fruits, vegetables, and other menu items while following standardized recipes, food safety regulations, and production schedules.

Requirements

  • Restaurant-style cooking experience
  • Strong organizational skills
  • Strong communication skills
  • Knowledge of food safety and sanitation practices
  • Ability to thrive in a fast-paced environment

Responsibilities

  • Prepare salads, cold foods, fruits, vegetables, and other menu items.
  • Follow standardized recipes, food safety regulations, and production schedules.
  • Maintain clean and organized workstations.
  • Stock and rotate inventory.
  • Set up and break down food stations.
  • Minimize waste.
  • Ensure food is prepared and presented to quality standards.
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