Prep Cook- Assisted Living Facility

Shell Point Retirement CommunityFort Myers, FL
Onsite

About The Position

We are seeking a full-time Prep Cook to join our team! In this role, you will prepare salads, cold foods, fruits, vegetables, and other menu items while following standardized recipes, food safety regulations, and production schedules. Responsibilities include maintaining clean and organized workstations, stocking and rotating inventory, setting up and breaking down food stations, minimizing waste, and ensuring food is prepared and presented to quality standards. The ideal candidate has restaurant-style cooking experience, strong organizational and communication skills, knowledge of food safety and sanitation practices, and the ability to thrive in a fast-paced environment.

Requirements

  • Restaurant-style cooking experience
  • Strong organizational skills
  • Strong communication skills
  • Knowledge of food safety and sanitation practices
  • Ability to thrive in a fast-paced environment

Responsibilities

  • Prepare salads, cold foods, fruits, vegetables, and other menu items.
  • Follow standardized recipes, food safety regulations, and production schedules.
  • Maintain clean and organized workstations.
  • Stock and rotate inventory.
  • Set up and break down food stations.
  • Minimize waste.
  • Ensure food is prepared and presented to quality standards.

Benefits

  • Medical, Vision & Dental
  • FREE Onsite Health Clinic with FREE Generic Prescriptions
  • 403(b) with Company Match
  • Generous Paid Time Off (PTO)
  • Group Term Life Insurance
  • Free Annual Flu Shot
  • Employee Assistance Program
  • Discounted Employee Café
  • Bridge Toll Reimbursement
  • Corporate Discounts
  • Tuition Discounts & Scholarships
  • Interest Free Emergency Loan Program
  • Referral Bonus
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