Prep Cook

Urban Egg•Denver, CO

22d•Onsite

About The Position

We are seeking a Prep Cook to join our culinary team. This role is essential in ensuring that all ingredients are prepared efficiently and to the highest standards, supporting the smooth operation of our kitchen. If you have a passion for food preparation and a commitment to quality, we invite you to apply and grow with us.

Requirements

Minimum of (2) years experience in a full-service kitchen
Ability to follow directions and replicate recipes
Knowledge of food safety and sanitation standards
Ability to work efficiently in a fast-paced environment
Knowledge of basic knife skills, kitchen equipment use & maintenance
Daytime and weekend availability

Responsibilities

Prepare ingredients by washing, peeling, chopping, and measuring as per recipes and standards
Assist in setting up workstations with all necessary supplies and ingredients
Check quality of ingredients
Follow food safety and sanitation guidelines to maintain a clean and safe kitchen environment
Support the kitchen team during service hours by providing prepped ingredients promptly
Maintain organization of storage areas and ensure proper labeling and storage of ingredients
Assist with inventory management and notify supervisors of low stock levels
Adhere to portion control and presentation standards to ensure consistency
Use proper safety equipment, such as cut gloves, when preparing food

Benefits

Health Insurance (FT team members)
Dental Insurance (FT team members)
Vision Insurance (FT team members)
Paid time off (PTO)
Matching 401(k) (all team members)
Employee Assistance Program (available to all team members, family, and household members)
Norton LifeLock (all team members)
On-Demand Pay (access your pay when you need it)
Paid Sick Leave (Colorado)
Up to 48 hours of paid leave per year, for the use of a variety of health and safety needs. Team members earn 1 hour of leave for every 30 hours worked. Leave is paid at the same pay rate as time worked.