Prep Cooks are Kitchen, or “Heart of House,” Team Members who help set the pace for a great shift by providing dependable, fast service. They prepare food, complete assigned prep work, stock and set up stations, and help maintain a safe and welcoming environment while following Chili’s recipes and safety and sanitation procedures. The role is suited to someone who takes pride in teamwork and can work quickly in a fast-paced, high-volume environment. Chili’s is a casual dining restaurant founded in Dallas, Texas, in 1975. The company emphasizes service, hospitality, and giving back, and aims to deliver a great experience to every Guest. The position offers flexible part-time or full-time scheduling, growth opportunities, and a team-oriented culture. Applications are accepted on an ongoing basis until the position is filled.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed