Food Prep Cook
Modern Maturity Center Inc•Dover, DE
•$0 - $15•Onsite
About The Position
Assists workers engaged in preparing food for Banquets by performing various food preparation and cleaning duties.
Requirements
- Must have a high school diploma or equivalent.
- Available to work “On-Call” nights and weekends.
- Must pass a criminal background check.
Responsibilities
- Washes, peels, cuts, and seeds vegetables and fruits.
- Cleans, cuts, and grinds meats, poultry, and seafood.
- Dips food items in crumbs, flour, and batter to bread them.
- Stirs and strains soups and sauces.
- Weighs and measures designated ingredients according to standardized recipes.
- Carries pans, kettles, and food trays to and from workstations, stove, and refrigerator.
- Stores foods in designated areas.
- Cleans work areas, equipment, and utensils; segregates and removes garbage; steam cleans or hoses garbage containers.
- Distributes supplies, utensils, and portable equipment.
- Records food and supplies used in an inventory log.
- Adheres to all health, sanitary and safety regulations.
- Other duties may be assigned.
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
