The Prep Cook is responsible for the production of all food items as listed on the daily prep sheet according to Torchy’s standards and recipes. This role is crucial for a new restaurant opening, ensuring all food items are prepared to the highest standards and recipes from the Taco Bible are followed accurately. The position also involves specific responsibilities for masa production, pressing corn tortillas, preparing flour tortillas, and cooking tortillas to the correct specifications.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed