Prep Cook/Catering

SIYEH DEVELOPMENT CORPORATION • Browning, MT

4d • Onsite

About The Position

Prepares and cooks meals for guests and employees while demonstrating quality, quantity and safety in a working environment.

Requirements

• High School Diploma or equivalent.
• Sanitation and safe food handling certification required.
• Ability to maintain effective working relationships with co-workers and the public.
• Ability to exercise initiative, sound judgment, logic and problem solving skills.
• Must be able to stand for long periods of time.
• Must be able to lift and carry up to (50) pounds.
• Pre-employment drug testing with applicants receiving an offer of conditional employment.
• Must be able to obtain a Blackfeet Tribal Gaming License.
• EXPERIENCE WITH DATA ENTRY AND DATA MANAGEMENT.
• Proven ability to communicate effectively, both verbally and in writing. Good interpersonal skills required.
• Must be reliable (good attendance and punctuality), organized, flexible, and posses excellent time management skills.
• Attention to detail and accuracy required.
• Must possess a high level of integrity, and ability to maintain confidential information.

Nice To Haves

• Vocational training and/or previous food experience preferred.

Responsibilities

• Strive to uphold all hygiene and sanitary regulations and be clean and presentable at all times.
• Follow production lists.
• Prepare raw ingredients into finished product, per specifications.
• Maintain work area for safety.
• Assist other associates to ensure all kitchen duties are completed within given time.
• Assist with order preparation.
• Suggest new food items.
• Assist with special events.
• Bake breads and pastry.
• Performs any other duties that may be assigned from time to time.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED