Post-Bake Floater Operator - 2nd Shift

Ellison Bakery • Fort Wayne, IN

1d • Onsite

About The Position

Ellison Bakery, founded in 1945 and located in Fort Wayne, Indiana, is a leading industrial bakery specializing in cookies, snack bars, crunch and inclusion, and other products for various markets. The company attributes its growth to employee commitment to excellence and believes in hiring the best employees to produce the best products. This role is responsible for the ongoing production of industrial baking machinery and support areas, including wrappers/baggers and seal-out operations. The Post Bake Operator ensures products are safely packaged according to customer and internal specifications.

Requirements

• Must be able to understand and follow direction and pass all Food Safety and Safety courses in the English language.
• Possess a high school diploma or equivalent.
• The ability to add, subtract, multiply, and divide numbers with decimals.
• Ability to read computer screens and enter data.
• Read and follow work instructions.
• Communicate effectively with co-workers.
• Work independently with self-management.
• Mechanically Inclined.
• Possess a high school diploma or equivalent.
• Read and follow work instructions.
• Communicate effectively with co-workers.
• Work independently; self-managed.

Responsibilities

• Perform day-to-day production operations in the assigned workstation.
• Attend and be on time for all pre-shift production meetings.
• Participate in and adhere to all food safety and safety programs.
• Complete assigned Alchemy courses required throughout the year.
• Ensure cookie products are wrapped/bagged and correct problems with machinery settings.
• Seal-out boxed cookie product with correct labeling for warehouse storage and shipping.
• Execute the daily production schedule and process orders in the established sequence.
• Ensure that all product is packaged in the correct packaging material.
• Ensure that all packaging information is correct.
• Ensure that all utensils, equipment, and work area is maintained in a clean and safe manner.
• Ensure that packages meet weight and count requirements.
• Ensure that equipment is running properly and at its most effective set up.
• Accurately and legibly maintain records of batches made, materials used, deviations, and other processing parameters.
• Monitor automated equipment to verify it is functioning properly.
• Follow all Company Policies, Good Manufacturing Practices, Food Safety Management System Policies and Procedures, Sanitation Procedures, and Safety Procedures.
• Assist other areas of production as needed.

Benefits

• Health, Vision, Dental.
• 401K Match 50% up to company 6% contribution.
• Life Insurance and Voluntary Life Insurance.
• Person Days Off.
• Paid Vacation Time.
• Uniforms paid by company.
• $75.00 Work boots/shoe reimbursement.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED