Porter

Anheuser-Busch • St. Louis, MO

13d • Onsite

About The Position

Be a part of of the Anheuser-Busch Brewery Experience at our Biergarten. As a Porter, you have the opportunity to be a part of our core restaurant team. Our Porters help ensure safe operation in the kitchen, and have the opportunity to work closely with all of the kitchen staff.

Requirements

• High School Diploma or equivalent is required.
• Must be at least 18 years of age.
• Excellent verbal communication and problem-solving skills.
• Ability to work in a fast paced, team-oriented environment.
• Ability to stand on feet for long periods of time.
• Ability to lift and carry 50 pounds.

Nice To Haves

• Previous dishwashing experience preferred.

Responsibilities

• Receive food inventory and place in dry storage, walk in coolers, and/or freezers; organize storage areas.
• Job Shadow Line Cooks.
• Sort and rinse dirty dishes, glasses, pots, pans, tableware and other cooking utensils and put in dishwasher.
• Sort and stack clean dishes.
• Carry clean dishes to cook's line and put away all other clean dishes when dry.
• Take out all trash from trash receptacles.
• Must keep a clean, stocked, and tidy workspace.
• Flexible with job responsibilities and able to multi-task.
• Other responsibilities as directed by the Executive Chef and/or Sous Chef.

Benefits

• 401(k) Retirement Savings options with a company matching contribution.
• Chance to work in a fast-paced environment among a company of owners.
• Flexible work schedule.
• Access to on-site amenities including the gym.
• Food and merchandise discounts at the Tour Center and Biergarten.
• Free Beer! (21+)

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED