Pool Busser | ONC

Omni Hotels & Spas • Irving, TX

6d • Onsite

About The Position

To serve the guests and ensure their complete satisfaction with our pool and bar area.

Requirements

• Must be able to work a variety of shifts, including weekends and holidays.
• Maintain a professional business appearance, attitude, and performance.
• Must be Food Handler and TIPS/TABC certified.
• Move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
• Stand or walk for an extended period or for an entire work shift in an indoor/outdoor environments.

Responsibilities

• Must have knowledge of all food menus offerings.
• Must have strong communications skills.
• Station set-up.
• Stock needed supplies in side stations.
• Get ice supply for side stations.
• Dust all tables to include table legs.
• Pick-up linen from laundry.
• Check off and pick-up storeroom supplies.
• Set tables with clean, pressed linen, china, silver, and glassware.
• Ensure furniture and floors are clean and arranged according to specifications.
• Assist servers during meal period.
• Remove any extra settings.
• Coffee maker/urn, cappuccino machine, beverage machines, trays, dishware, silverware, glassware.
• Reach-in cooler is clean and organized.
• Interior of hotel, in the restaurant, and kitchen.
• Exposure to extreme temperatures.
• Exterior of Hotel with exposure to weather conditions.
• Exposure to Food and Beverage hazardous cleaning chemicals.
• Exposure to food items and beverages.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed