Seasonal Pool Bartender
About The Position
Four Seasons Resort Rancho Encantado Santa Fe is seeking a hardworking and driven individual for our F&B team- a bartender who infuses enthusiasm into everything they do and shares our passion for service excellence! This is a seasonal, full-time position. What are we looking for? A genuine, caring, and compassionate professional with a strong passion for hospitality and a natural ability to connect authentically with others Demonstrates integrity and accountability in all actions and exhibits confidence when making decisions to deliver a luxury-level experience A collaborative team player who actively supports and encourages colleagues to achieve shared success
Requirements
- 1+ years of service industry experience in Food & Beverage, preferably in a luxury hospitality environment
- Current New Mexico Alcohol Serve and Food Handler certifications
- Ability to stand and move around the pool area for the entire shift
- Flexible schedule- availability to work evenings, weekends, and holidays
- Availability to work through the season- from DOH through October (approximately)
- US work authorization is required unless candidate is currently in a managerial position at a Four Seasons location.
Responsibilities
- Follow steps of service to deliver warm, engaging, and expert hospitality that aligns with Four Seasons standards of excellence
- Adhere to cocktail recipes to deliver a consistent guest experience
- Demonstrate and continually expand knowledge of our full beverage program- including wines, cocktails, beers, and specialty spirits- and confidently share detailed ingredient and preparation information in a way that excites and inspires
- Support the team as a dedicated colleague by completing side work, greeting and seating guests at their preferred location and offering towels and amenities when needed
- Anticipate guest needs with a keen sense of awareness and presence, ensuring satisfaction through timely and thoughtful responses to questions or concerns
- Accurately close guest checks, process payments, and properly handle voids or complimentary items in accordance with hotel procedures, operating the MICROS system with accuracy
Benefits
- Global growth opportunities
- Food & beverage and spa discounts
- Free employee meals
- Complimentary employee parking
- Comprehensive training & development
- 401(k) Retirement Plan
- Sick leave pay
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
