The Pool Bar Back is responsible for assisting bartenders in providing quality food and beverage service to guests courteously and efficiently. This role involves maintaining the cleanliness of the bar, service areas, and equipment, stocking all necessary wares and equipment for service, and running food from the kitchen to guests. The position requires availability to work a flexible schedule, including weekends, holidays, and varied shifts, and ensures compliance with daily operational procedures, food and beverage safety, and quality standards set by the hotel, Shaner, and Franchise. The role also involves maintaining safe working conditions and effective communication with management and staff.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED