PM Cook / Gallery Host

Lodgco Hospitality• Lakewood Ranch, FL, US, FL
•$0 - $15•Onsite

About The Position

We are on the lookout for an Evening Gallery Host/Cook to prepare delightful meals for our guests at the Lobby Bistro, situated in the Hyatt Place Sarasota / Lakewood Ranch. While the primary focus of this role is cooking, it also includes opportunities for cross-functional training in various areas, such as the front desk and full-service lobby bar. We seek a versatile candidate who can support all kitchen operations and is eager to lend a hand in other areas to elevate the overall guest experience. If you are an enthusiastic individual excited to be part of our vibrant team and provide excellent service in a welcoming environment, we would love to hear from you!

Requirements

  • Excellent communication, both verbal and written
  • Must be able to multi-task
  • Strong time management and problem solving skills
  • Satisfactory criminal background screening required
  • Valid driver’s license and safe driving record may be required

Nice To Haves

  • Food preparation experience is a plus

Responsibilities

  • Completing the daily prep list
  • Preparing a variety of hot and cold food items
  • Washing, peeling, slicing, measuring, and mixing ingredients
  • Assembling dishes
  • Collaborating with the kitchen team to distribute food
  • Set-up kitchen properly and on time daily
  • Ensure all food is prepared by recipes designated by brand
  • Ensure food quality and quantity are correct
  • Must follow all QA and Health Department standards
  • Notify supervisor of any problems or complaints when they arise
  • Follow “clean as you go” policy and keep work area clean at all times
  • Rotation of goods – FIFO (First In First Out)
  • After service, turn off and clean oven tops, work areas, and reach-in boxes. Empty and clean dishwasher
  • Make sure production charts are closely followed and adhered to
  • Fill out appropriate cleaning charts
  • Be aware of accident prevention and help enforce safe work conditions
  • Follow all kitchen regulations as outlined and directed
  • Complete administrative duties as required

Benefits

  • Opportunities for career development and training
  • Paid time off
  • Discounts for team members
  • 401(k) plan with company match
  • Incentive programs
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