Plant Manager B - Milk

Albertsons•San Leandro, CA

2d•$145,000 - $175,000•Onsite

About The Position

Albertsons Companies is seeking a Plant Manager for its milk production facility in San Leandro, California. The role oversees all aspects of plant operations, including production, quality control, and safety. The Plant Manager manages production schedules, ensures regulatory compliance, and implements process improvements to optimize efficiency and product quality. The position leads a dedicated workforce, fosters continuous improvement, and manages budgets and resources to support the delivery of safe, high-quality milk products. The stated salary range is $145,000 to $175,000 annually; starting salary may vary based on location, experience, and qualifications, with possible flexibility for exceptional candidates.

Requirements

7 to 10 years of increasing responsibility in a manufacturing environment.
More than 3 years of experience implementing Lean Manufacturing Principles.
Strong leadership background, including the ability to direct a diverse unionized workforce.
Financial and budget management experience.
Capital project development, cost estimation, and management skills.
Proven negotiation, management, interpersonal, coaching, and team-building skills.
Managing for Results and development skills.
Production Engineering knowledge.
Ability to interface with regulatory agencies.
Exceptional verbal and written communication skills.
Ability to manage and develop employees.
Strong knowledge of Microsoft applications, including proficiency with Word, Excel, and PowerPoint, and ability to learn additional business-related applications.

Responsibilities

Provide visionary leadership and align plant strategies with organizational goals.
Optimize plant operations for efficiency and productivity.
Foster a collaborative, high-performance culture within the production team.
Uphold quality standards and ensure compliance with regulatory and internal specifications.
Implement process improvements to enhance productivity and quality.
Manage personnel, equipment, raw materials, and other resources effectively.
Enforce safety protocols and conduct regular audits to maintain a safe work environment.
Ensure compliance with food safety regulations and manage inspections.
Manage the budget, balancing cost control with operational needs.
Develop and monitor key performance indicators to drive continuous improvement.
Oversee production, quality control, safety, and production schedules.

Benefits

Medical, dental, vision, disability, and life insurance may be available.
Sick pay accrued based on hours worked.
PTO/Vacation Pay accrued based on hours worked or Flexible Time Off.
Paid holidays (8–9 days annually).
Bereavement pay.
Retirement benefits, such as 401(k) eligibility.
Competitive wages paid weekly.
Access to up to 50% of earned wages before payday through a partnership with Stream.
Associate discounts.
Health and financial well-being benefits for eligible associates, including medical, dental, and 401(k).
Leaders invested in training, career growth, and development.
Inclusive work environment.