Pizza Maker(03420) 113 Erie Blvd E W

Domino's Franchise•Rome, NY

12h•Onsite

About The Position

The Pizza Maker prepares pizzas and other products to standard specifications, operates equipment, maintains store and equipment cleanliness, and provides customer service. The role is part of a team that makes, bakes, and takes pizzas during busy periods. Domino’s offers opportunities for advancement, including progression from store roles into management and other leadership positions. The schedule is described as flexible and may be part-time or full-time.

Requirements

Must be older than 18.
Must be available to work between 3 and 11.
Must be available to work Saturday and Sunday or every other weekend.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and coworkers to process orders in person and over the phone.
Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
Ability to enter information into digital systems using a computer keyboard or touch screen.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to talk and hear on the telephone, use near- and mid-range vision, perceive depth, and differentiate between hot and cold surfaces.
Ability to stand for most tasks, walk short distances, and lift and stock delivery cases weighing up to 50 pounds.

Responsibilities

Operate all equipment.
Prepare products to standard specifications.
Clean equipment and the facility daily.
Work to a schedule and adhere to image and operating standards.
Provide great customer service.
Maintain attendance and punctuality.
Process orders by communicating with customers and coworkers in person and over the phone.
Unload product deliveries, which may include cases weighing up to 50 pounds, and stock them on shelves.