Pizza Maker(06478) - 3800 Tuxedo Blvd

Domino's Franchise•Bartlesville, OK

About The Position

Team Next Level, doing business as Domino’s, is a locally owned franchise serving communities across Oklahoma. The Pizza Maker (listed in the job description as Domino’s Pizza Insider) handles customer orders, helps prepare pizzas and other menu items, provides customer service, processes payments, and supports the team in maintaining a clean and welcoming store. The role is part-time or full-time and requires flexible availability, including evenings and weekends. It is suited to someone who enjoys fast-paced teamwork and is willing to learn food-safety and preparation procedures.

Requirements

  • Must be at least 16 years old.
  • No formal education is required; a high school diploma or equivalent is preferred but not required.
  • Strong communication and interpersonal skills, including a clear and articulate speaking voice.
  • Ability to work in a fast-paced environment and stand for extended periods.
  • Availability to work flexible shifts, including evenings and weekends.
  • Friendly, positive, customer-first demeanor.
  • Attention to detail and ability to follow instructions accurately.
  • Teamwork, multitasking, punctuality, and reliability.
  • Reliable transportation to and from work.
  • Basic math proficiency for cash handling.
  • Basic computer knowledge for order entry.
  • Ability to lift up to 25 pounds.
  • Willingness to learn and follow food-safety and preparation procedures.

Nice To Haves

  • High school diploma or equivalent.
  • Interest in growth and advancement, including potential participation in the management training program.

Responsibilities

  • Receive and process customer orders in person and by phone, ensuring accuracy and timeliness.
  • Assist with preparing pizzas and other menu items according to Domino’s standards.
  • Maintain cleanliness and organization in the kitchen and throughout the store.
  • Provide customer service and promptly address customer concerns or questions.
  • Handle cash and payment transactions accurately and responsibly.
  • Collaborate with team members to meet store objectives and participate in team meetings.
  • Contribute to store goals and maintain a clean, welcoming environment.
  • Follow food-safety and food-preparation procedures.

Benefits

  • Flexible scheduling.
  • Starting pay of $10 per hour, with the opportunity to earn up to $13 per hour after completing 100% station training.
  • 50% off meals.
  • Opportunities for growth and advancement.
  • Management training program available after one year.
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