Pizza Maker

Corner Table Restaurants•New York, NY
•Onsite

About The Position

Parla is seeking a skilled Pizza Maker to join their team. This role involves preparing and executing pizzas according to Parla's recipes and quality standards, with a focus on New York-style round and square pizzas made from scratch. The ideal candidate will manage dough preparation, stretching, topping, and baking, ensuring consistent quality and timely execution during peak service. This position requires close coordination with the kitchen team and adherence to food safety standards.

Requirements

  • Experience making pizza in a high-volume kitchen, preferably New York–style
  • Strong understanding of dough handling, fermentation, and baking techniques
  • Ability to hand-stretch dough quickly and consistently under pressure
  • Demonstrates strong judgment and accountability for food quality
  • Able to manage multiple orders and maintain timing during peak service
  • Works collaboratively and communicates effectively with the kitchen team
  • Ability to read and follow standardized recipes and procedures
  • Passion for food, hospitality, and continuous improvement

Responsibilities

  • Prepare and execute pizzas according to Parla’s recipes, specifications, and quality standards
  • Make New York–style round and square pizzas from scratch, including dough preparation, stretching, topping, and baking
  • Hand-stretch pizza dough efficiently and consistently to proper size and thickness
  • Manage the firing and timing of pizzas to ensure proper cook, structure, and presentation
  • Monitor ovens and adjust as needed to maintain consistent product quality
  • Coordinate with the kitchen team to ensure all food is prepared and sent out simultaneously
  • Exercise judgment on quality—recognizing when a pizza does not meet standards and correcting or refiring as needed
  • Set up, stock, and maintain a clean and organized station for service
  • Follow direction from the Chef de Cuisine and Sous Chefs with accuracy and urgency
  • Maintain food safety, sanitation, and proper food handling standards at all times

Benefits

  • Competitive hourly rate of pay
  • Bonus opportunity
  • Comprehensive benefits plan (medical, dental, vision, life insurance)
  • 401(k) with company match
  • Employee Assistance Program
  • Gym discounts
  • Commuter benefits
  • Referral bonus program
  • Generous paid time off
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