Pizza Maker

Tree House Brewing Company•Tewksbury, MA
•Onsite

About The Position

Tree House is seeking a driven, hardworking Pizza Maker to join its team at the Tewksbury, Massachusetts location. The Pizza Maker builds, bakes, and executes pizzas according to predetermined specifications, providing a high-quality guest experience and supporting the company’s goal of serving food and beverages in a friendly, memorable environment. This is a part-time role requiring availability Thursday through Sunday. The starting base rate is $19.00–$21.00 per hour, depending on experience. The role is eligible for the company bonus program and a perks package.

Requirements

  • Strongly preferred: previous work experience as a Pizza Maker.
  • Strongly preferred: culinary experience in a professional setting.
  • Preferred: a food handler’s license.
  • Hands-on experience preparing pizza doughs.
  • Familiarity with a professional brick or stone oven.
  • Proven food preparation and food handling experience, including manual dexterity with cutting tools and kitchen utensils.
  • Working knowledge of proper food handling procedures.
  • Ability to follow standardized recipes.
  • Ability to work in a fast-paced environment.
  • Ability to work as part of a team and communicate and collaborate with other departments and colleagues at all organizational levels.
  • Exceptional customer service skills.
  • Ability to stand for most of the shift and push, pull, bend, and lift more than 50 pounds as needed.
  • Availability Thursday through Sunday.

Nice To Haves

  • Previous work experience as a Pizza Maker.
  • Culinary experience in a professional setting.
  • A food handler’s license.

Responsibilities

  • Prepare high-quality pizzas according to Tree House standardized protocols.
  • Monitor pizza oven temperatures and cooking times.
  • Ensure pizzas meet standards for taste, quality, consistency, and presentation.
  • Manage food order slips and complete customer orders in a timely manner.
  • Communicate menu changes to retail management and staff as needed.
  • Know which product ingredients may need to be communicated to customers regarding potential food allergies.
  • Monitor inventory and notify management of low stock as necessary.
  • Keep work areas and the kitchen clean and sanitized.
  • Perform other kitchen duties as assigned.

Benefits

  • Eligible to participate in the company bonus program.
  • Wellness reimbursement.
  • Birthday paid day off.
  • 40 hours of sick time per year, accrued at one hour for every 30 hours worked.
  • 401(k) with company match, 100% vested starting at enrollment.
  • Pet insurance available at a discounted group rate.
  • Credit counseling and debt management services.
  • Complimentary nutrition consultations.
  • Annual Employee Benefit Card with a preloaded $500 credit for beer, merchandise, or other products.
  • 50% discount on products for personal use.
  • Two free drafts and two free crew cans per shift.
  • Two free drafts per guest from the employee’s immediate family when visiting.
  • Two items per year embroidery benefit.
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