Plater

Slice House•Gilbert, AZ

About The Position

The Pizza Finisher/Cutter/Plater is responsible for the final presentation, cutting, garnishing, boxing, and staging of pizzas in a high-volume, fast-paced environment. The role supports speed, accuracy, and visual quality, ensuring pizzas are finished, cut, and packaged for dine-in service, takeout, or delivery. The position requires working efficiently during peak service times, coordinating with oven cooks and expediters, and maintaining a clean, organized, and sanitary finishing station. The employee follows recipes, order specifications, food safety practices, and sanitation and handling standards.

Requirements

Ability to work quickly while maintaining accuracy and consistency.
Strong attention to detail and order accuracy.
Ability to multitask and stay focused during high-volume service.
Team-oriented with strong communication skills.
Reliable, punctual, and efficient.
Ability to stand for extended periods.
Ability to lift up to 30–40 pounds.
Manual dexterity for cutting and handling hot food safely.
Comfortable working in a fast-moving kitchen environment.
Flexible availability, including nights, weekends, and holidays.

Nice To Haves

Experience in a fast-paced kitchen or food service environment is preferred.

Responsibilities

Finish pizzas with post-bake toppings, garnishes, sauces, and seasonings according to recipes.
Cut pizzas accurately based on order specifications and portion standards.
Plate or box pizzas quickly and neatly for dine-in, takeout, or delivery.
Verify orders for accuracy, modifications, and special requests.
Maintain clean presentation and consistent appearance for every pizza.
Communicate effectively with oven cooks and expediters to maintain order flow.
Work efficiently under pressure during peak service times.
Maintain a clean, organized, and sanitary finishing station.
Follow food safety, sanitation, and handling standards at all times.
Restock supplies such as boxes, liners, cutters, garnishes, and sauces.