Pizza Cook - South Norwalk

Sally’s Apizza • Norwalk, CT

2d • $17 - $24 • Onsite

About The Position

Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding its locations and corporate team nationwide. Famous for its distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. The company hand-crafts authentic pizza in custom-designed ovens, using the original recipes. With a commitment to sharing exceptional pizza with all, they are on a mission to spread their passion far and wide. With Sally's growth, comes new opportunities from management to corporate roles. They offer coaching, training, and promotion within, giving employees a path to pursue their future career goals.

Requirements

• English language proficiency.
• Minimum 1 year of experience as a pizza cook.
• Hands-on experience with preparing and baking pizza dough.
• Good time-management skills.
• Flexibility to work in shifts, including weekends and evenings.
• Attention to detail.
• Organizational awareness.
• Oral communication skills.
• Integrity.
• Must be able to communicate clearly with managers and kitchen personnel.
• Must be able to work on your feet for up to 10 hours at a time and lift 50lbs.
• Be able to work in a standing position for long periods of time (up to 5 hours).
• Must be available days, nights, weekends, and holidays.

Nice To Haves

• Basic Spanish

Responsibilities

• Prepare high-quality pizzas.
• Handle multiple food orders at one time.
• Ability to manage others and work on a team.
• Put pizzas in the oven and keep a check on the fire.
• Replace cheeses, sauce, and toppings containers to ensure freshness.
• Label and stock all ingredients on shelves so they can be organized and easily accessible.
• Measure ingredients and seasonings to be used in cooking.
• Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
• Set up workstations and ingredients so that food can be prepared according to recipes.
• Ensure that all food and other items are stored properly.
• Complete opening and closing checklists.
• Maintain a clean and sanitary workstation area in all areas of the prep kitchen.

Benefits

• Dental Insurance
• Flexible schedule
• Health insurance
• Paid sick time
• Referral program
• Vision insurance

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed