Part-Time Picnic Crew Member

Omaha's Henry Doorly Zoo and Aquarium•Omaha, NE
•Onsite

About The Position

Omaha’s Henry Doorly Zoo & Aquarium is hiring a regular part-time Picnic Crew Member to support catered picnics and events. The role helps create a clean, welcoming environment and provides friendly, efficient service to guests. Work is ongoing and averages up to 24 hours per week annually, with schedules that may vary according to operational needs. The position reports directly to the Catering Assistant Manager. The role includes event setup and teardown, food preparation and buffet service, guest support, and maintaining food quality and safety. Employees must follow Zoo policies and food-safety procedures and support the catering department’s recycling and sustainability initiatives. Employees must have an active Food Handler Permit registered with the Douglas County Health Department at hire or obtain certification within 30 days. Onsite training is paid at the regular hourly rate, and the Zoo covers the $20 fee for the initial certification attempt. Additional attempts are at the employee’s expense; failure to obtain certification within the required timeframe results in termination.

Requirements

  • Must be at least 16 years old.
  • Available to work up to 24 hours per week during the summer season.
  • Available to work weekends, holidays, and variable hours based on event needs.
  • Comfortable working in outdoor facilities and varying weather conditions.
  • Able to lift up to 50 pounds.
  • Able to stand for long periods and work in a fast-paced environment.
  • Reliable, positive, and committed to providing excellent guest service.
  • Must have an active Food Handler Permit registered with the Douglas County Health Department at hire, or complete Food Handler training and obtain a certificate within 30 days of employment.
  • Strong communication skills and ability to interact warmly with guests.
  • Excellent customer service skills and a guest-first mindset.
  • Basic understanding of food and beverage service and safety procedures.
  • Strong time-management and teamwork skills.

Nice To Haves

  • Prior food service or hospitality experience.

Responsibilities

  • Provide a friendly, positive, and welcoming atmosphere for guests.
  • Set up, maintain, and tear down clean and inviting event spaces.
  • Assist with food preparation, buffet service, and guest support during events.
  • Follow Zoo policies and hospitality standards.
  • Handle food properly and comply with food-safety procedures.
  • Support the catering department’s recycling and sustainability initiatives.
  • Perform other duties as assigned to support an excellent guest experience.

Benefits

  • Food Handler training is provided onsite and paid at the employee’s regular hourly rate.
  • The Zoo covers the $20 fee for the employee’s initial Food Handler certification attempt.
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