Pick & Prep Clerk PT

Lowes Foods•Charleston, SC

12d

About The Position

Prepare Pick & Prep products and provide product preparation services to create a sensory and engaging experience for guests while operating at or above company standards. The role includes engaging guests through preparation, sampling, and suggestive selling; demonstrating knife skills; maintaining product quality, sanitation, safety, merchandising, and operational standards; and completing preparation, receiving, ordering, stocking, and guest-service tasks. The position also performs PA announcements and other duties assigned by management.

Requirements

Friendly, outgoing personality.
Ability and willingness to actively engage guests and have fun with them.
Ability to work well with others.
Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
Ability to read and understand information and directions.
Knowledge of Pick & Prep operations.
Ability and willingness to learn multiple tasks and technical requirements, including knife skills.
Effective communication, guest-service, and selling skills.
Must be at least 18 years old.
Ability to bend, kneel, and stand for extended periods.
Ability to communicate effectively with supervisors and take direction.
Ability to work well with computers and scales.

Responsibilities

Actively engage guests through product preparation, active sampling, and suggestive selling.
Provide superior guest service, including storytelling about department products and highlighting benefits such as freshness, health, seasonality, and local sourcing.
Demonstrate knife showmanship to highlight Pick & Prep services and offerings.
Operate the Pick & Prep area according to merchandising and operational standards.
Ensure products for sale meet Lowes Foods quality standards.
Maintain department sanitation and safety according to Lowes Foods standards.
Perform product preparation, receiving, ordering, stocking, merchandising, and guest service as needed to achieve standards.
Perform PA announcements.
Perform other duties assigned by management.