The Patio Host prepares restaurant and patio areas for opening and closing and maintains cleanliness and restaurant quality standards throughout the work area. The role includes cleaning and restocking condiment stations, wiping surfaces, sweeping and mopping, and collecting, sanitizing, and redistributing food trays. The Patio Host also operates a tray-washing machine according to standard operating procedures and assists with restroom cleanliness as needed. The position provides courteous service to internal and external guests, answers questions, offers information, and assists guests where appropriate. The Patio Host follows safety practices and company protocols, helps maintain a safe and secure environment, and professionally identifies, de-escalates, and resolves conflicts or disturbances. The role requires a welcoming and composed approach when interacting with guests and colleagues of all ages, along with performing other duties as assigned.
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Job Type
Full-time
Education Level
No Education Listed