Patient Dining Associates work on assigned units in a healthcare facility as part of the caregiving team. They help patients make menu selections, assemble, deliver, and pick up meal trays, and support patient safety and satisfaction by ensuring meals are accurate and delivered at the right time and temperature. Associates help patients understand menu options and coordinate with nursing, caregivers, culinary staff, and dietitians regarding nutritional restrictions, allergies, preferences, and other dietary needs. They follow food safety, infection control, confidentiality, patient rights, and sanitation procedures, and complete required reports and other assigned duties.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed