Pastry Cook

Tallow Steakhouse • New York, NY

12d • $23 - $27 • Onsite

About The Position

The Pastry Cook at Tallow Steakhouse is responsible for preparing and producing house-made baked goods and desserts that support the restaurant's overall culinary vision. This role plays a critical part in delivering a refined guest experience through consistent execution, attention to detail, and respect for classic techniques. The ideal candidate has a strong foundation in baking, a passion for scratch production, and an appreciation for high-quality ingredients and thoughtful presentation.

Requirements

• Previous experience in a bakery, pastry, or professional kitchen environment preferred.
• Working knowledge of fundamental baking techniques, equipment, and ingredients.
• Ability to follow recipes accurately and work efficiently with minimal supervision.
• Strong attention to detail and pride in producing consistent, high-quality products.
• Passion for baking and eagerness to learn and grow within a steakhouse-driven culinary program.
• Ability to work independently and collaboratively as part of a kitchen team.
• Strong time management and organizational skills.

Responsibilities

• Prepare and bake a variety of house-made desserts, breads, and baked components according to established recipes and standards.
• Follow precise measurements, techniques, and production timelines to ensure consistency in quality, flavor, and presentation.
• Maintain cleanliness, organization, and food safety standards in the bakery and prep areas at all times.
• Work closely with the Chef and kitchen team to support service flow and daily production needs.
• Assist with plating, garnishing, packaging, and final presentation for service as needed.
• Properly store, label, and rotate ingredients and finished products following FIFO standards.
• Uphold Tallow Steakhouse’s commitment to craftsmanship, quality, and execution in every item produced.
• Maintain a positive, team-oriented attitude in a fast-paced kitchen environment.

Benefits

• Medical insurance available for hourly team members averaging 30+ hours per week.
• 401(k) plan available for employees 21 years or older after one year of employment (12-month period with 1,000 hours of service).

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed