Pastry Cook 2 $22/HR + Culinary Service Charge

Starwood HotelsBeach, ND
Onsite

About The Position

We’re currently in search of a fast-learning, creative Pastry Cook II to support our Pastry Team in all relevant tasks, from preparation to production to presentation. Plus, you’ll be training under some highly-regarded chefs in the food world. So if you spend your time obsessing over the perfect pastry dough, we would really like to meet you.

Requirements

  • Passionate about food and previous similar work experience.
  • Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented.
  • Is flexible and willing to meet the demands of a 24-hour operation.

Responsibilities

  • Support our Pastry Team in all relevant tasks, from preparation to production to presentation.
  • Execute delectable treats that were made with an artistic hand, a whole lot of love, and inspired by nature including fresh, seasonal ingredients.
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