Husk Restaurant, a nationally acclaimed establishment known for its modern Southern cuisine since 2017, is seeking a driven and passionate Pastry Chef for its Savannah, GA location. This role offers the opportunity to elevate your craft by working with the finest Southern ingredients. As part of The Neighborhood Dining Group, we are committed to redefining culinary leadership with purpose. Located in the heart of downtown Savannah's Historic District, Husk celebrates the rich history and evolution of Southern cuisine with an ever-changing menu that highlights regional bounty and supports local suppliers. The restaurant features an extensive raw bar and seafood program, showcasing a variety of regional oysters.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed