Pantry Cook Hiring
StaffedUp•Columbia, MO
•Onsite
About The Position
Join the vibrant team at Trail Stop Brewery as a Pantry Cook! In this fast-paced kitchen environment, you'll play a crucial role in preparing delicious breakfast items that delight our guests. If you have a passion for food and enjoy working on weekend mornings, this is the perfect opportunity to showcase your culinary skills while being part of a friendly hospitality team.
Requirements
- Previous experience in a kitchen setting preferred.
- Strong attention to detail and ability to follow recipes.
- Ability to work efficiently in a fast-paced environment.
- Weekend availability: Saturdays from 6am to 12:30pm and Sundays from 7am to 12:30pm.
Responsibilities
- Prepare breakfast toasts and granola servings to perfection.
- Garnish dishes creatively with spices, nuts, fruits, and vegetables.
- Store ingredients properly to maintain freshness and minimize food wastage.
- Keep your station clean and organized at all times.
Benefits
- Opportunity to develop your culinary skills in a fun environment.
- Great work-life balance with part-time hours.
- Enjoy a relaxed atmosphere while contributing to our guests' experience.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
