Packer

Great Performances•New York, NY

3h•Onsite

About The Position

From innovative menus and striking design to impeccable service and critical attention to detail, at Great Performances, we weave our mission into all we do. Serving New York City for over four decades has evolved from a waitress staffing agency to the leading catering, events, and hospitality companies in the greater New York area. We provide food services in an array of celebrated New York City cultural institutions including Jazz at Lincoln Center, Brooklyn Museum, Brooklyn Academy of Music, Wave Hill, and The Apollo Theater. We are known for full-service catering and events, corporate workplace dining and amenity programs, and large-scale event and festival production. Great Performances is the nation’s first caterer to own and operate an organic farm, Katchkie Farm located in Kinderhook, NY. Progressive from the start, we consistently set the pace for industry best practices. We are seeking highly motivated and talented individuals to join our team and to support our vision, mission, and values through everything they do. If you share our passion and want to make a meaningful impact, we invite you to apply. Our Vision: Building Community to Better Our World. Our Mission: Unleash Joy through Genuine Hospitality. Our Core Values: Craftsmanship, People, Sustainability, Collaboration, Doing Good through Food. We are seeking a reliable, detail-oriented, and organized packer to support our off-premise catering operations during peak event periods. The ideal candidate will ensure all food, equipment, and supplies are properly packed, labeled, and prepared for delivery to off-site venues. This individual thrives in a fast-paced environment, maintains high standards of accuracy and organization, and works collaboratively with chefs, packers, and operations staff to ensure seamless event preparation. Prior experience in catering, kitchen production, or warehouse packing is strongly preferred.

Requirements

Minimum of one (1) year of experience in catering, food service, kitchen production, or warehouse packing preferred.
Strong attention to detail and organizational skills.
Ability to work efficiently in a fast-paced environment.
Reliable, punctual, and team-oriented.
Ability to follow written and verbal instructions accurately.
Must be able to lift and carry up to fifty (50) pounds.
Ability to work in walk-in refrigerators and freezers for extended periods.
Ability to stand, bend, lift, and move throughout the shift.
Must be able to provide valid documentation that you are legally eligible to work in the United States.

Nice To Haves

Experience in high-volume catering or production environments strongly preferred.
Familiarity with catering equipment and food handling practices is a plus.

Responsibilities

Pack all food, beverages, equipment, and supplies for off-premise events according to site menus and packing lists.
Ensure all event packages are complete, accurate, and ready prior to scheduled departure times.
Label proofers, equipment, and event materials clearly to ensure proper identification and delivery.
Pre-pack events scheduled for the following day to ensure timely readiness.
Assist chefs and production staff with pack-outs and event preparation as needed.
Verify that tasting events and special events include all required items.
Maintain clean, organized, and efficient pack-out, dry storage, and walk-in areas.
Monitor pack-out areas to ensure items are properly stored and accessible.
Assist with organizing returned equipment and supplies from events.
Support grocery packing and ensure items are ready for upcoming events.
Communicate shortages, missing items, or discrepancies to supervisors promptly.
Collaborate with chefs, production staff, and fellow packers to ensure smooth daily operations.
Follow all company procedures, food safety standards, and packing protocols.
Support overall warehouse and kitchen organization and cleanliness.