About The Position

This part-time position is responsible for taking stock from an L-cart or pallet and using the location codes provided on each box to place products in the correct shelf locations. The clerk repeats this process until the assigned area is finished. The posting also describes Food Clerk responsibilities across Fresh departments, including stocking and merchandising products, assisting customers, and following food-safety and quality procedures.

Requirements

  • Friendly, customer-first mindset.
  • Strong listening and communication skills.
  • Comfort learning and using job-specific technology.
  • Attention to detail and ability to stay organized.
  • Ability to follow processes and safety standards.
  • Calm, focused approach in a fast-paced environment.
  • Willingness and ability to lift, bend, twist, and stand for extended periods.
  • Passion for working with customers.

Nice To Haves

  • Previous retail or food-service experience is helpful, but not required.

Responsibilities

  • Take stock from an L-cart or pallet and place it in the correct shelf location using the location codes on the box.
  • Continue stocking until the assigned area is finished.
  • Build positive connections with customers and teammates.
  • Share product knowledge and help customers find what they need.
  • Maintain full, fresh, and visually appealing product displays.
  • Stock, rotate, and merchandise products according to standards.
  • Use technology to complete tasks efficiently and accurately.
  • Follow food-safety, sanitation, and quality procedures.
  • Work across Meat, Seafood, Bakery, Deli, Produce, and Grocery departments.
  • Support other tasks as needed to keep operations running smoothly.

Benefits

  • Weekly pay
  • Scheduling flexibility
  • Paid parental leave
  • Paid education assistance
  • Team member discount
  • Development programs for advancement and career growth
  • 401(k) with company contributions
  • Paid family care leave
  • Medical, dental, and vision benefits
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