Overnight Stocker

WinCo Foods•Wenatchee, WA

About The Position

The Overnight Stocker maintains and replenishes stock safely and efficiently to meet customer purchasing needs while providing friendly, courteous customer service. The position generally works 6–8-hour shifts between 9:00 p.m. and 9:00 a.m. in a 24/7 operation. Duties include maintaining product quality and stockroom conditions; stocking, rotating, facing, pricing, and marking merchandise; removing outdated or spoiled products; cutting cases and building displays; and using equipment to move products. The Stocker helps maintain a safe, secure, and sanitary work environment, and may perform checking duties or train other employees. Other duties may be assigned as needed.

Requirements

Must be at least 18 years of age.
Food Handlers Certification as required by state law.
Provide consistently friendly, courteous service to internal and external customers.
Have interpersonal, oral, and written communication skills.
Work varied nights, including weekends and holidays, in a 24/7 operation.
Frequently reach, lift, stack, and maneuver objects weighing up to 40 pounds from floor level to overhead; occasionally lift up to 50 pounds.
Push and pull hand trucks and pallet jacks carrying substantial product weight.
Stand, walk, and move rapidly for long periods; bend, stoop, twist, and turn frequently.
Complete work activities safely and accurately, and perform repetitive work with accuracy and mental alertness.
Perform basic arithmetic and learn product locations, check stand and keyboard procedures, company policies, PLU codes, inventory control merchandising, and shipping and receiving procedures.
Have manual dexterity and good hand-eye coordination to move freight and place small items.
Work in varying weather conditions for outdoor duties, in freezers and coolers, and around potential equipment and tool hazards.
Conduct visual inspections of merchandise being placed on shelves.
Perform primary duties efficiently and accurately.

Responsibilities

Welcome, engage, serve, and thank customers while maintaining friendly, courteous service.
Maintain product quality by stocking, rotating, and facing merchandise and discarding outdated or spoiled products.
Maintain the stockroom and a safe, secure, and sanitary work environment.
Cut boxes precisely, place small containers on shelves, and order products, cut cases, stack, price, and mark merchandise.
Build product displays and operate related equipment, including hand trucks and pallet jacks.
Perform all duties with honesty and integrity.
May perform checking duties and train other employees.
Perform other duties as assigned or needed.