Overnight Kitchen Mechanic (General Maintenance 1)

Four Seasons Hotels and Resorts • Lanai City, HI

3d • $38 • Onsite

About The Position

The Four Seasons Resort Lāna’i is looking for an Overnight Kitchen Mechanic who shares a passion for excellence and who infuses enthusiasm into everything they do. Our teams have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. Work authorization required. The Overnight Kitchen Mechanic is responsible for maintaining and repairing kitchen equipment to ensure safe, efficient, and uninterrupted resort operations. This role supports the reliability and functionality of back-of-house systems through preventative maintenance, troubleshooting, and timely repairs during overnight operations.

Requirements

• Successful candidate must possess legal work authorization in United States
• The hospitality business functions seven (7) days a week, twenty-four (24) hours a day and scheduled days and times may vary based on need. Holidays and weekends availability is required.
• While this role is predominately overnight, candidate may also be required to participate in day shifts.
• Hawaii Driver’s License and Drivers Abstract is required for this role
• Ability to stand for extended periods, lift up to 50 lbs, and push/pull as needed during shifts
• Has relevant certifications or licenses, such as industry-recognized credentials like Universal Refrigeration, Plumbing, Electrical, Kitchen, Carpentry, Laundry, Painting, etc.
• Requires a working technical knowledge of general building maintenance

Nice To Haves

• Preferred 3-5+ years of direct, hands-on experience servicing commercial kitchen or commercial refrigeration equipment with proficiency in mechanical, electrical, and refrigeration systems.
• Knowledge of commercial kitchen and hospitality operations.

Responsibilities

• Diagnose and repair a wide range of commercial kitchen equipment (gas, electric, steam, and refrigeration), ensuring safe and efficient operation
• Perform preventive maintenance and component replacements (motors, thermostats, heating elements, control boards) to extend equipment lifespan and minimize downtime
• Install and commission new equipment, completing electrical, gas, and water connections in accordance with safety standards and manufacturer guidelines
• Interpret technical schematics, wiring diagrams, and manuals to accurately troubleshoot and resolve issues
• Support broader facility maintenance by assisting with repairs across HVAC, plumbing, electrical, laundry, and guest areas
• Respond promptly to maintenance requests and emergencies, ensuring clear communication and timely resolution
• Maintain cleanliness and organization of engineering areas, including managing grease traps and plumbing concerns
• Collaborate with culinary and operational teams to support service needs, while anticipating maintenance requirements and coordinating parts and supplies
• Respond to emergency situations such as power failures or safety incidents in accordance with procedures
• Transport and manage tools, parts, and materials using company vehicles as needed

Benefits

• Hourly Rate: $37.65
• 100% Employer contributed Medical, Dental, and Vision benefits
• Competitive wages and other benefits (Retirement Plan, Wellness Credit, etc) as well as Paid Time Off & Holiday Pay
• Inclusive and diverse employee engagement & recognition events all year-round
• Complimentary stays and exclusive discounts at Four Seasons Worldwide
• Complimentary Employee Meals & Dry Cleaning for Employee Uniforms
• Owner subsidized on-island housing, inter-island airfare to Oahu and other resources
• Comprehensive learning and development programs to help you master your craft
• Energizing Employee Culture where you are encouraged to be your true self!

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed