The Outpatient Registered Dietitian provides individualized medical nutrition therapy (MNT) to ambulatory and hospitalized patients as part of a multidisciplinary team. The role uses the nutrition care process, including nutrition assessment and reassessment, diagnosis, intervention through food or nutrient delivery, education, counseling and coordination of care, and monitoring and evaluation. Motivational interviewing principles are incorporated into patient care. The dietitian collaborates with colleagues across the enterprise to develop MNT practice guidelines and protocols, curricula, and nutrition education materials. The role also precepts dietetic interns, mentors and trains new staff, and serves as a resource for medical staff. In collaboration with providers and allied healthcare staff, the dietitian develops and delivers programs and services, researches best practices, evaluates intervention outcomes, and delivers presentations.
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Job Type
Full-time