This is a full-time, hourly position. The role of an Assistant Operator is responsible for identifying and communicating food safety and/or product integrity issues to appropriate personnel. They perform duties as assigned by Production Supervisor and/or other management personnel, and follow and review all standard operating procedures, recommending revisions for improvements. The role ensures all quality specifications associated with products are met and prepares reports of production, safety incidents, etc. for review by Plant Manager and Operations Manager. The Assistant Operator participates in safety meetings, complies with all safety/security policies, and reports (and stops) any unsafe conditions or acts to Plant Manager and/or other management personnel. They follow procedures dictated by the Floor Traveler for each product and instruct subordinate staff and/or temporary employees on job-specific tasks. Other responsibilities may be assigned by management.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED