Operator 3, Bakery Warehouse- 3rd Shift
About The Position
At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you. We are seeking an Operator 3, Bakery–Warehouse to join our team at our Cayce bakery. As an Operator 3, Bakery–Warehouse, you will be accountable for maintaining inventory accuracy and supporting efficient warehouse operations through product movement, inventory transactions, and storage activities. This role is vital to ensuring product traceability, inventory integrity, and operational readiness in a fast-paced bakery manufacturing environment.
Requirements
- High school diploma or equivalent.
- Minimum of 2 years of warehouse experience.
- Experience using computer systems and inventory management software.
- Basic proficiency with Microsoft Outlook and Excel.
- Ability to lift, carry, push, and pull up to 50 pounds with or without reasonable accommodation.
- Ability to work in freezer environments and perform frequent standing, walking, bending, twisting, and climbing throughout the shift.
- Must be at least 18 years of age and able to work weekends, holidays, overtime, and other business-driven schedules.
Nice To Haves
- Two years of forklift operating experience in a manufacturing or warehouse environment.
- Experience using SAP for inventory management and warehouse transactions.
- Documented training or certification on forklifts, electric pallet jacks, manual pallet jacks, or related material-handling equipment.
- Experience supporting inventory audits and cycle counting activities.
- Strong communication, teamwork, and attention-to-detail skills in a fast-paced production environment.
Responsibilities
- Maintain accurate inventory records through inventory transactions, reconciliations, and system updates.
- Operate material-handling equipment to safely move, store, and retrieve products.
- Validate finished goods inventory to ensure accurate product counts and labeling.
- Manage freezer storage activities to support inventory organization and traceability.
- Support inventory audits and cycle counts to maintain inventory accuracy and compliance.
- Maintain warehouse and storage areas in a clean, organized, and audit-ready condition.
- Follow safety, GMP, and operational requirements to support production and warehouse performance.
Benefits
- Comprehensive medical, dental, and vision coverage
- company-paid life insurance
- additional voluntary options
- Paid parental leave
- generous paid time off
- holidays
- Competitive retirement plans
- short- and long-term disability coverage
- Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
- HSA and FSA plans
- Performance incentive plans
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
