Operator 2, Bakery- Warehouse- 2nd Shift
About The Position
At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you. We are seeking a Warehouse Operator II to join our team at our Ontario, CA bakery. As a Warehouse Operator II, you will play a key role in ensuring the safe, accurate, and efficient handling, storage, and movement of bakery products and equipment. Your focus on safety, organization, and product integrity helps keep our operations running smoothly and our customers well‑served.
Requirements
- High school diploma or GED (preferred).
- Experience working in a warehouse or distribution environment.
- Ability to operate forklifts, pallet jacks, and other warehouse equipment.
- Ability to lift and move heavy objects safely.
- Strong communication and interpersonal skills.
- Commitment to maintaining a safe and compliant work environment.
Nice To Haves
- Forklift certification.
- Experience working in food manufacturing or bakery/distribution environments.
- Familiarity with SAP or similar inventory/ERP systems.
- Knowledge of GMPs, safety protocols, and warehouse best practices.
- Demonstrated reliability and attention to detail in fast‑paced environments.
Responsibilities
- Safely load and unload bakery products, equipment, and supplies using forklifts, pallet jacks, and other warehouse equipment.
- Maintain accurate documentation for all incoming and outgoing products in SAP to ensure inventory accuracy.
- Organize and store products following FIFO principles to support quality and freshness.
- Maintain a clean, organized, and hazard‑free warehouse environment to meet safety and GMP standards.
- Inspect and operate warehouse equipment to ensure proper functionality and report issues promptly.
- Support bakery and warehouse operations by assisting with general tasks as needed to ensure operational continuity.
- Uphold company safety, quality, and regulatory standards in all warehouse activities.
Benefits
- Comprehensive medical, dental, and vision coverage
- company-paid life insurance
- additional voluntary options
- Paid parental leave
- generous paid time off
- holidays
- Competitive retirement plans
- short- and long-term disability coverage
- Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
- HSA and FSA plans
- Performance incentive plans
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
