Operator 1 , Bakery- Packing - 3rd Shift

Aspire Bakeries • Ontario, CA

2d • $22 - $23 • Onsite

About The Position

We are seeking an Operator 1, Bakery - Packing - 3rd Shift to join our team. As an Operator 1, Bakery - Packing - 3rd Shift, you will be accountable for supporting continuous production and packaging operations by providing cross-functional coverage within the department, maintaining packaging supply readiness, and ensuring products meet quality, food safety, and operational standards. This role plays a key part in maintaining efficient workflow, accurate production documentation, and compliance with GMP, HACCP, and food safety requirements.

Requirements

• High school diploma or equivalent preferred.
• Minimum one (1) year of experience in a manufacturing or food production environment.
• Ability to read, write, and maintain accurate and legible documentation.
• Ability to follow written and verbal instructions and established procedures.
• Understanding of, or ability to learn, Good Manufacturing Practices (GMPs).
• Ability to work effectively in a fast-paced production environment.
• Strong attention to detail and commitment to food safety and product quality.

Nice To Haves

• Experience in bakery, food manufacturing, or packaging operations.
• Working knowledge of food safety, allergen control, and HACCP programs.
• Experience providing cross-functional support within a production environment.
• Familiarity with production documentation and recordkeeping requirements.
• Demonstrated ability to proactively identify and communicate equipment, quality, or operational concerns.

Responsibilities

• Support production and packaging operations to maintain efficient workflow and output.
• Provide cross-functional coverage across departmental positions during breaks and meal periods.
• Maintain packaging materials and supplies to support uninterrupted production.
• Monitor product quality and ensure compliance with company specifications and standards.
• Complete production, quality, and operational documentation accurately and on time.
• Follow GMP, HACCP, allergen control, and food safety requirements to ensure compliance.
• Communicate food safety, quality, and equipment concerns and support corrective actions.

Benefits

• Comprehensive medical, dental, and vision coverage
• Company-paid life insurance
• Additional voluntary life insurance options
• Paid parental leave
• Generous paid time off
• Paid holidays
• Competitive retirement plans
• Short-term and long-term disability coverage
• HSA and FSA plans
• Performance incentive plans

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED